Off-site Restaurant Catering Menu

(262) 633-3173

Delivery To Locations of Events

Please Note
Baked Chicken Needs 3 Hours for Preparation.
Suggested amounts may vary. Depending on ages & appetities.

Full pan size is 20-3/4  x 12-3/4 x 3-1/2 deep.

Please contact us and inquire with staff about prices.
Prices subject to change  without further notice.


MOSTACCIOLI
1/2 pan--Feeds 10-15
Full pan--Feeds 40-50

LASAGNA
1/2 pan--Feeds 6-8
Full pan--Feeds 16-20

GNOCCHI
1/2 pan--Feeds 15-20
Full pan--Feeds 40-50

RAVIOLI
Per piece--Varies

MEATBALLS/SAUSAGE
1/2 pan--Feeds 15-20
Full pan--Feeds 40-50

CHICKEN BAKED or FRIED
Per piece--2 per person

BBQ RIBS
Full pan

ROAST BEEF
Per pound--Feeds 4-5

TURKEY
Per pound--Feeds 4-5

HAM
Per pound--Feeds 4-5

SALAD WITH DRESSING
1/2 pan--Feeds approx. 15
Full pan--Feeds 25-30

ITALIAN SALAD
1/2 pan--Feeds approx. 15
Full pan--Feeds 25-30

WEDDING SALAD
1/2 pan--Feeds approx. 15
Full pan--Feeds 25-30

MASHED POTATOES
1/2 pan
Full pan

GRAVY
1/2 gallon
Full gallon

ITALIAN POTATOES
1/2 pan $15--Feeds 15-20
Full pan $30--Feeds 40-50

PARSLEY POTATOES
1/2 pan--Feeds 15-20
Full pan--Feeds 40-50

GREEN BEANS
1/2 pan--Feeds 10-15
Full pan--Feeds 40-50

CALIFORNIA BLEND VEGETABLES
1/2 pan--Feeds 10-15
Full pan--Feeds 40-50

ITALIAN BREAD
Per loaf--Feeds approx. 10

GARLIC BREAD
Per loaf--Feeds approx. 10

PLATES/NAPKINS/FORKS KIT